Tuesday Tidbits
A few tidbits about my post-honeymoon life lately... 1. Last week was my favorite week in Santa Fe: Restaurant Week! Santa Fe has an eclectic and exciting culinary scene, with one of the highest numbers of restaurants per capita in the world. Every year during restaurant week we like to try new restaurants in town. This year we absolutely loved Arroyo Vino, which offers a clever and creative twist on international food options with locally raised ingredients and specializes in small plates. We loved everything from the duck liver pate and butternut squash soup to the mushroom risotto and lamb with Israeli cous cous, and the desserts were to die for! We will definitely come back here again. (They also have a wine shop with over 600 varieties.) The next night we experienced another new restaurant in town, Casa Chimayo. Serving New Mexican food with hot green and red chile, Casa Chimayo was friendly and cozy. The live music was...